Banana Chocolate Chip Cookies

This is a great recipe for those bananas that start to over ripen. They are always a hit in my home! I found this recipe in the World Wide Ward Cookbook.

Ingredients:

2/3 cup shortening

1 cup sugar

2 eggs

3 ripe bananas, mashed

2 1/2 cups flour

1/4 tsp baking soda

2 tsp baking powder

1 cup chocolate chips

1/2 tsp salt

1/2 tsp vanilla

Directions:

Combine all of the wet ingredients, then add the dry ingredients. Mix well with mixer. Spoon cookie dough onto cookie sheet. Bake at 350 for 10-12 minutes.

*The dough is a littler more sticky/runny than most cookie doughs.